Apricot Koume

Pink, semi-double flowers have a spicy fragrance and bloom from late January to early February. A real showstopper, your neighbors will ask what it is! Edible fruit is used primarily for pickling or juice, chose other varieties for fresh eating flavor. Fruit ripens in mid-May. Does well in mild winter areas, matures at 20' height. Cold hardy to zone 7. (Requires 400 winter chill hours)